{"id":549,"date":"2017-03-07T08:46:55","date_gmt":"2017-03-07T08:46:55","guid":{"rendered":"http:\/\/institutescoffier.mu\/?page_id=549"},"modified":"2023-11-27T10:26:04","modified_gmt":"2023-11-27T10:26:04","slug":"pourquoi-linstitut-escoffier","status":"publish","type":"page","link":"https:\/\/escoffierluxuryinstitute.com\/en\/pourquoi-linstitut-escoffier\/","title":{"rendered":"WHY CHOOSE ESCOFFIER INSTITUTE"},"content":{"rendered":"
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The Institut Escoffier establishes a Pedagogical Committee consisting of the management team and industry representatives to address the needs of the culinary industry. The committee convenes at predetermined intervals, providing an opportunity to listen to the industry's demands and offer customized solutions. For further information,\u00a0please contact us.<\/a><\/u><\/p>\n

The Institut Escoffier's facilities, such as the application restaurant, mixology and bar laboratory, kitchen, and pastry shop, allow students to seamlessly switch between theoretical knowledge and practical application, resulting in an immersive learning experience that reinforces their professionalization.<\/p>\n

Reconnaissance institutionnelle via l`accr\u00e9ditation de l`Institut Escoffier par la \u00ab\u00a0Tertiary Education Commission\u00a0\u00bb et de la Mauritius Qualification Authority.<\/p>\n

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The professional recognition of Institut Escoffier students is evident in their employment before graduation, with some securing permanent positions while still in training. This is not by chance but rather the result of our program's job-oriented nature. Our diplomas are unique to Mauritius, being less general and conceptual, and more professional and vocationally focused. They equip students with lifelong skills and prepare them for an MBA program at the Institut Escoffier after completing their three-year professional licenses and specialized bachelor's degrees.<\/p>\n

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The Institut Escoffier is proud to offer unique degrees that cater to the needs of various industries, such as Luxury Management and Marketing, Gastronomy, Catering, Luxury Hospitality, and Sommellerie.<\/p>\n

The adoption of a teaching method that prioritizes a constant flow between theoretical and practical knowledge allows for the reinforcement of employability and entrepreneurship among students.<\/p>\n

Our institution also provides a wide range of French diploma courses, including apprenticeship contracts for students holding a Form IV or Brevet, licentiates or bachelors for full-time students who can further their education through our master's program, and part-time training for adults seeking qualifications or professional retraining.<\/p>\n

We pride ourselves on offering a unique return on experience for our students in Mauritius, with our internationally recruited teaching staff of Finnish, French, and Mauritian nationalities.<\/p>\n

Ouverture internationale des programmes enseign\u00e9s \u00e0 l`Institut Escoffier. Les \u00e9tudiants ont des rencontres fr\u00e9quentes avec les meilleurs professionnels au monde.<\/p>\n

Infrastructure de formation technique de pointe (un laboratoire de sommellerie, caf\u00e9 et mixologie ; deux laboratoires de cuisine ; un laboratoire de p\u00e2tisserie-boulangerie ; une r\u00e9ception d`application ; un restaurant p\u00e9dagogique ; un master class de soixante-quinze places ; une biblioth\u00e8que digitale ; des salles de classes en autres) situ\u00e9s \u00e0 Moka, c\u0153ur de l`Ile Maurice et proche de toutes facilit\u00e9s de transport.<\/p>\n

PLAN GLOBAL<\/p>\n

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ACCUEIL ET BATIMENT TECHNIQUE<\/p>\n

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SALLE DE CLASSE<\/p>\n

\"\"<\/p>\n\n\t\t<\/div>\n\t<\/div>\n<\/div><\/div><\/div><\/div>","protected":false},"excerpt":{"rendered":"L`Institut Escoffier met en place un Comit\u00e9 P\u00e9dagogique compos\u00e9 de l`\u00e9quipe de direction et des repr\u00e9sentants de l`industrie. Ce comit\u00e9 se rencontre \u00e0 des p\u00e9riodicit\u00e9s d\u00e9finies. Outre les pr\u00e9sences terrain, des interactions de tous les jours, ce forum permet d`\u00eatre \u00e0 l`\u00e9coute de l`industrie, de connaitre ses","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"_links":{"self":[{"href":"https:\/\/escoffierluxuryinstitute.com\/en\/wp-json\/wp\/v2\/pages\/549"}],"collection":[{"href":"https:\/\/escoffierluxuryinstitute.com\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/escoffierluxuryinstitute.com\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/escoffierluxuryinstitute.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/escoffierluxuryinstitute.com\/en\/wp-json\/wp\/v2\/comments?post=549"}],"version-history":[{"count":4,"href":"https:\/\/escoffierluxuryinstitute.com\/en\/wp-json\/wp\/v2\/pages\/549\/revisions"}],"predecessor-version":[{"id":5420,"href":"https:\/\/escoffierluxuryinstitute.com\/en\/wp-json\/wp\/v2\/pages\/549\/revisions\/5420"}],"wp:attachment":[{"href":"https:\/\/escoffierluxuryinstitute.com\/en\/wp-json\/wp\/v2\/media?parent=549"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}